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Bed and breakfast Provence

Villa Velleron
chaùm   bed and breakfast in Provence   Gäszimmer Provence

Dining in Provence
Bédoin Mont Ventoux
Avignon palais des papes

Claudia prepares her dinners with produce directly from the daily farmers market. Every afternoon you can meet her there. Her cuisine is a Provencal and Mediterranean blend, and what guests most rave about are the desserts of her 4-course menus

The specialty of the house: Your hosts respect their guests’ dietary restrictions and adjust the meals as much as possible.
 

Claudia’s Cookbook Has Arrived!

Long awaited, frequently requested: Claudia’s collection of her most popular Villa Velleron recipes is back from the printer and ready to be shipped – to you.

This is what you need to know in order to get you (back) into culinary holiday mood:

- Exists in two versions: English or German
- Price: € 15 or US$ 19
- Shipping fees for one copy:

€ 2.11 within France
€ 4.00 to EU countries and Switzerland
€ 5.00 to the rest of the world or
US$ 8.00 to the USA and Canada

Please ask for shipping fees for larger quantities. To order just use the regular contact form.
 
Spring 2008 Special: Culinary Week in Villa Velleron

Speaking of Claudia's cookbook: She would be happy to welcome you in her kitchen, giving you an opportunity to peek into the author’s pots and pans and to stir in them yourselves. Claudia and Christian prepared a culinary program you certainly don't want to miss. – Check it out here...
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Claudia & Christian Hickl - Info@VillaVelleron.com

Tel : +33 (0)4 90 20 12 31 - Fax : +33 (0)4 90 20 10 34

15 rue Roquette - 84740 Velleron - Provence - France

© Villa Velleron - web site created by Vincent Flachaire